321 Huntingdon Pike

Now available is an exceptional opportunity to acquire a well-established, turnkey restaurant property formerly known as the beloved Austrian Village Restaurant. A longtime neighborhood favorite, this fully equipped commercial property is ready for its next owner-operator, restaurant group, or investor looking to establish or expand their business in a prime, high-visibility location. Situated prominently on the corner of Huntingdon Pike and N Sylvania Street, this highly visible property benefits from excellent frontage, strong daily traffic counts, and outstanding accessibility. The 5,332-square-foot building is positioned on a 12,522-square-foot lot and offers approximately 20 off-street parking spaces, providing convenience for both customers and staff. Guests are welcomed through an accessible entrance into a spacious dining area capable of accommodating up to 220 patrons, creating an ideal setting for everything from casual dining to private events and large gatherings. Two full-service bars, including seating for 15 bar patrons and 10 beer taps, provide additional revenue opportunities, while a liquor license is available for purchase separately. Designed for high-volume food service, the expansive commercial kitchen measures approximately 26'6" x 19'6" and comes fully outfitted with an impressive array of professional equipment, allowing a new owner to begin operations with minimal startup costs. Included are multiple commercial cooking stations, ovens, grills, salamanders, deep fryers, walk-in refrigeration and freezer units, preparation stations, Hobart mixing equipment, dishwashing systems, extensive stainless-steel work areas, and a complete inventory of cookware, dishes, and silverware. Additional features include a dedicated bus station with commercial dishwasher, coffee service equipment, ice cream freezer, large-capacity ice machine, multiple beverage refrigeration units, generous basement storage areas, keg and beverage refrigeration, employee facilities, and additional finished space on the second and third floors that may be utilized for offices, storage, staff accommodations, or other operational needs. Whether you envision continuing its legacy as a successful restaurant or bringing your own culinary concept to life, this rare opportunity offers the space, infrastructure, equipment, and location needed to hit the ground running.