A mainstay in the community bolstered with accolades from Down East Magazine, glowing reviews on Yelp, Open Table, Trip Advisor, Google and far beyond, this restaurant and inn has earned its sparkling reputation. The current owners have expanded the restaurant to two different options for patrons. ThereÃƒÂ¢Ã‚â‚¬Ã‚â„¢s a 50 seat upper level fine dining room, including the coveted ÃƒÂ¢Ã‚â‚¬Ã‚Å“porch roomÃƒÂ¢Ã‚â‚¬Ã‚Â, with captivating sunset views over the mountains. Downstairs thereÃƒÂ¢Ã‚â‚¬Ã‚â„¢s a granite walled dining area warmed with a gas stove and local art and a pub-like cozy atmosphere. This unique set up has allowed the owners to expand the restaurant from a fine dining ÃƒÂ¢Ã‚â‚¬Ã‚Å“special occasionÃƒÂ¢Ã‚â‚¬Ã‚Â destination to somewhere that can serve that purpose beautifully, as well as be an approachable option for a drink after work or a more casual bite to eat. ItÃƒÂ¢Ã‚â‚¬Ã‚â„¢s easy to see why the Inn was named one of Open TableÃƒÂ¢Ã‚â‚¬Ã‚â„¢s Top 100 Restaurants in 2016. In addition to the restaurant, there are four guest rooms and ownerÃƒÂ¢Ã‚â‚¬Ã‚â„¢s quarters. All the rooms have been exceptionally maintained, offering guests a wonderful mix of modern conveniences and the charm that one would expect when visiting a 100+ year old manor. Boasting an impressive occupancy rate and several excellent reviews, the guest rooms round out this investment. This opportunity would be perfect for someone looking to realize their dreams in a fully functioning, award winning restaurant and inn and leaves room for growth options such as events and catering.